What is Durif commonly known as?

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Durif is commonly known as Petite Sirah, which is a varietal of red wine that is primarily grown in California. The name "Petite Sirah" can be somewhat misleading, as it does not refer to a smaller version of Syrah, but rather is a distinct grape variety that originated as a cross between Syrah and a lesser-known grape called Peloursin in the late 19th century.

The use of "Petite" in its name refers more to the size of the grapes and their concentrated flavor rather than the wine itself being light or delicate. Petite Sirah is known for its bold flavors, deep color, and robust tannins, making it a popular choice for those who enjoy full-bodied wines. This wine often exhibits rich fruit flavors like blackberry and plum, coupled with peppery and spicy notes, resulting from its unique genetic makeup and the conditions under which it is grown.

In contrast, the other options represent different grape varieties. Syrah is a parent of Durif but is a distinct varietal known primarily for its own profile. Grenache is another separate variety with its own characteristics. Cabernet Franc is an entirely different grape variety known for its lighter body and herbal notes. Thus, recognizing Durif as Petite Sir

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